MICROBIOLOGICAL ASSESSMENT OF THE AMUR RIVER POLLUTION AT DIFFERENT HYDROLOGICAL REGIMES

D.V. Andreeva

Аннотация


The article considers the results of  microbiological study of the sulfate-reducing bacteria count and  activity in the Amur River at different hydrological regimes. It has been established that with an increase in the Amur River water level, the activity of SRP increases due to the intensification of microbiological destruction processes of organic substances that make up flooded soils and plant residues.


Ключевые слова


sulfate-reducing bacteria; water; sulfate reduction; the Amur River

Литература


Andreeva D.V. Microbiological Studies of the Sulphate Reduction Process in the Amur River. Voda: himiya i ekologiya, 2015, no. 8 (86), pp. 3–10. (In Russ.).

Kondrateva L.M. Ekologicheskii risk zagryazneniya vodnyh ekosistem (Ecological Risk of Water Ecosystems Pollution). Vladivostok: Dal’nauka Publ., 2005. 299 p. (In Russ.).

UV-visible spectrophotometry of water and wastewater, O. Thomas, C. Burgess, Ed. Amsterdam: Elsevier, 2007. 360 p.


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